Description

The Sensory Diet for Adults and Teens is a document written by Susan Nesbit in 2016 and shared free through the International Misophonia Foundation’s educational-resource library.

It discusses sensory diets and sensory over-responsivity across several sensory channels, including sound, sight, touch and smell. It is an educational reference rather than an individualized clinical plan.

The author notes that Patricia and Julia Wilbarger coined the term ‘sensory diet’. The document uses sensory processing disorder (SPD) and sensory over-responsivity (SOR) terminology as explained in the original work.

Thank you to Susan Nesbit for sharing her work. The document is provided as-is and may not be redistributed; please link to this page instead.